My best pumpkin pie yet!

This is part of a series of really easy dishes – this one only take as long as the pasta does to cook. They’re perfect for a quick supper after work or lunch or tea with the kids.

Tiramisu is everybody’s favourite pudding. Here’s a great adaptation using leftover panettone.

‘Veg going mouldy… easy… turn them into a warming soup!’

‘Dad was a judge for The Great British Bake Off today at Surbiton Farmers’ Market! So here’s dad’s little online entry.’

‘This time Dad made crepes with Joe & Seph’s Sticky Toffee Sauce, apples and warmed in the oven…’

‘Pancake day fun or a party trick that the kids can get involved with…’

‘Dad text me saying he’d made Pithiviers, and I was thinking “…a what now!?” – One bite and I couldn’t stop…’

Experiment with white berries, to be honest, I didn’t know what they were on my travels to Borough Market! Either way they made a yummy white currant tart!