Full collection of home cooked recipes from What Dad Cooked. We’ve got, breakfast, lunch, dinner, dessert, snacks and sauces! So enjoy, and don’t forget to tag your meals with #WhatDadCooked
‘With all the Mediterranean weather we are experiencing recently – what better time to serve up a fresh al fresco seafood pasta.’
‘A twist on a Waldorf salad this super tasty meal is a simple master-class in classic flavour combinations’
‘Our first recipe in collaboration with #Mental Movement, Dad’s super-food salad is part of our joint venture to understand how healthy food can help support “positive mental well-being”.’
‘Summer is here! Time to go to your local butchers, pick up some good meat and fire up the BBQ! Try out dad’s tasty Caribbean Jerk marinade with a yummy mango and pineapple relish!’
‘Here in the WDC household, we love sandwiches – and when Dad says he’s popping of to our local butchers, CD Jennings & Sons, you know it’s going to be a special sandwich!’
‘Here’s a dish that you can’t really mess up, it’s a super easy, tasty, family breakfast, full of everything you need to start the weekend.’
‘Here’s a healthy, easy Baked Cod recipe from Dad. Delicious fish on the bone that holds in all the juices, garnished with black olives and basil.’
‘The sauce is amazing! Any recipe with a sauce from WDC you need to try! But, this one is a little trickier, so cook it as a show stopper for friends or family you want to impress!’
‘These artichokes are a real treat! They taste amazing with a beautiful vinaigrette to dip the leaves in. But the best bit is yet to come!’
‘A light but filling vegetarian salad which will leave you feeling satisfied and healthy inside and out.’
‘A regional speciality of Austria, Germany and Northern Italy, the sauerkraut mellows beautifully from slow cooking, blending well with the sweetness from the apples and meat…’
‘Summers here a what better time for the French classic Salad Niçoise!’
‘Arancini balls inspired by our favourite Italian crime show, Inspector Montalbano!’
‘Wow, this is probably my favourite dishes ever! Creamy, yummy risotto.”
‘I’m a big fan of cake, especially chocolate cake! Even more so when it’s my birthday!’